Larder

Lamb Curry

£7.50

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A classic and popular curry with carefully sourced lamb, cooked until tender and succulent, lightly roasted red peppers, all coated in a rich, satisfyingly spicy sauce.

Allergy Advice

Dairy. Mustard.

Ingredients

Lamb shoulder, onions, peppers, tomatoes, carrot, fresh coriander, green chilli, yoghurt, butter, lemon juice, ginger, garlic, salt, spices, vegetable oil, jaggery.

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Instructions

Cook from frozen in oven at 170°C (fan) for 50 minutes with lid on.

size For 1 For 2

Quantity

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