OUR STORY

This is Larder — founded by Jens and Ben, two chefs who believe busy lives shouldn’t mean compromising on what you eat at home. We want to help families and busy people enjoy real food that’s nourishing, delicious, and ready when life gets hectic.

Everything we make is cooked by hand in our kitchen in N16 using carefully sourced British ingredients. No additives. No preservatives. Just good food — frozen fresh and delivered to your door.

OUR MISSION

To make better frozen food. 

We want to bring hand made food into your home. Our meals are: packed with flavour, free from ultra-processed ingredients, time-saving and genuinely good for you and your family.

OUR ETHOS

At Larder we cook the way we do for the people we love — with care, from scratch, and using ingredients we trust. That means:

  • Ingredients from British farms and suppliers working with nature
  • No additives or junk
  • Made fresh, then frozen to lock in taste and nutrition
  • We are serious about sustainability so our packaging is 100% compostable. You don’t need to wash anything, just pop it in your food waste bin or your home compost. Any peelings or offcuts in our kitchen are composted too, and our local deliveries are always made by bike or e-bike.

A Note from Us

“At Larder, we’re chefs cooking the same way we would for the people we love. We believe frozen food can be deeply nourishing, delicious, and part of a more sustainable food system.”

Ben & Jens
Larder